Publication

SC 4366 FOOD CHEMISTRY AND CHEMICAL ANALYSIS OF FOODS

dc.date.accessioned2024-11-07T07:01:54Z
dc.date.available2024-11-07T07:01:54Z
dc.date.issued2022
dc.format.extent6
dc.identifier.urihttps://repository.ubd.edu.bn/handle/123456789/2008
dc.language.isoen
dc.publisher[Bandar Seri Begawan] :Universiti Brunei Darussalam
dc.titleSC 4366 FOOD CHEMISTRY AND CHEMICAL ANALYSIS OF FOODS
dc.title.alternativeSemester 2
dc.typeOther
dspace.entity.typePublication
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